Healthy Easy Food Recipes (Home) > Healthy Easy Stocks, Soups & Sauces Recipes > Mornay Sauce Recipe

Mornay Sauce Recipe

  

This homemade mornay sauce goes well with lasagne, cauliflower or broccoli au gratin, as well as oysters.

Ingredients :

preparation time 5 minutes
cooking time 5 minutes
makes 2 cups

  • 1 cup (250ml) béchamel sauce

  • ¼ cup (60ml) cream

  • 1 egg yolk

  • 1 cup (120g) coarsely grated emmentaler cheese

Method :

  1. Bring béchamel to a boil in medium saucepan, add cream and egg yolk, whisk 1 minute.

  2. Remove sauce from heat; add cheese, stir until cheese melts.

 Healthy Easy Sauces, Dressings, Marinades & Condiments - Mornay Sauce

Tip : Substitute gruyère or cheddar for emmentaler.

 

Nutritional Facts per Tablespoon :

4.4g total fat (2.8g saturated fat); 222kJ (53 cal); 1.4g carbohydrate; 2.2g protein; 0.0 fiber

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