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Coconut Rice Puddings Recipe

This recipe is gluten-free, wheat-free, yeast-free and dairy-free.

Ingredients :

Preparation & cook time : 1 hour

Makes 6

  • 4 eggs

  • 1/3 cup (75g) caster sugar

  • 1 teaspoon vanilla extract

  • 400ml can coconut cream

  • 1½ cups (375ml) gluten-free soy milk

  • 1 cup cooked white medium-grain rice

  • ½ cup (80g) sultanas

  • ½ teaspoon ground cinnamon

Wheat-Free & Gluten-Free Recipe - Coconut Rice Puddings

Method :

  1. Preheat oven to 180°C/160°C fan-forced. Grease six ¾-cup (180ml) ovenproof dishes.

  2. Whisk eggs, sugar and extract in large jug until combined; whisk in coconut cream and soy milk. Stir in rice and sultanas. Divide mixture evenly among dishes; place dishes in large baking dish. Add enough boiling water to come halfway up sides of small dishes.

  3. Bake puddings 20 minutes, whisking gently with fork under the skin of the puddings twice (this stops the rice sinking to the bottom of the dishes). Sprinkle puddings with cinnamon; bake a further 20 minutes or until set. Stand puddings 10 minutes before serving.

Cooking Tips & Food Facts for Wheat-Free & Gluten-Free Diet

Baking Tips

Baking Note : You need to cook 1/3 cup (65g) white medium-grain rice for this recipe.
Storage : Puddings can be stored, covered, in the refrigerator for two days.

Food Facts & Glossary of Baking Ingredients

  • caster sugar is superfine or finely granulated table sugar.

  • vanilla extract is vanilla beans that have been submerged in water. Vanilla essence is not a suitable substitute.

  • coconut cream obtained from the first pressing of the coconut flesh alone, without added water; the second pressing is sold as coconut milk, Available in cans and cartons from supermarkets.

  • gluten-free soy milk : sometimes malt and barley extract are added to soy milk to make it more palatable. Ensure you use gluten-free soy milk if you have a gluten allergy.

  • sultanas are dried grapes; also known as golden raisins.

  • cinnamon is dried inner bark of the shoots of the cinnamon tree; comes in sticks (quills) and ground.

 gluten-free     wheat-free     yeast-free     dairy-free

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